Šventinė mead nectar – is a bright red fragrant beverage (30% alcohol content), the production of which was started in 1968, and which is based on A. Sinkevičius' recipe. Blueberry, cranberry, and cherry juices make the beverage taste piquant. Šventinė mead nectar is an excellent choice for holiday feasts. It goes well with sweet dishes and desserts.
Trys karaliai mead nectar – is a soft flavoured beverage with 41.7% alcohol content. Apple and berry juices give the beverage a sour taste and its light brown and yellow colour is reminiscent of amber. It is recommended for people who would like to try something slightly different and stronger.
Vilnius is a soft-tasting mead nectar that is recommended to every Vilnian. It is a dark red beverage, the alcohol content of which is 25%. Many herbs and strawberry juice, which instils the beverage with softness and sweetness, make up the flavour. The fine flavour, good aroma, and unique bottle design makes Vilnius mead nectar an excellent gift.
The Suktinis mead nectar – is a product, based on an old recipe of A. Sinkevičius. Its production started in 1963 and it was named after a traditional Lithuanian dance. This reddish and aromatic (50% alcohol content) beverage has swayed the hearts of many countrymen. The beverage has a lush flavour and a slightly bitter aftertaste. 14 different ingredients, among which one can find various berry juices and natural herbs, make up the flavour. The drink goes well with meat dishes.