Ingredients:french brandy, water, sugar, shadberry, honey, acidity regulator (citric acid), colour additive(natural caramel), royal jelly.

Honey whisky (40% alcohol content, 0.7 litre) – is an alcoholic beverage that represents the best of Scottish and Lithuanian beverage producers. It is Scottish whisky with a Lithuanian accent from a bee pollen beverage. The recipe was created by a well-known Lithuanian pharmacologist and the habilitated doctor of biomedicine, Antanas Juozas Gendrolis. When the beverage, the main components of which are honey and other bee products such as pollen and wax, is added to the Scottish whisky, the result is a whisky that bears a unique soft flavour and an after-taste of bee pollen.

STIPRUS GĖRIMAS 80%, 0,2 ltr.

The drink is intended for the production of cocktails and infusions. Ingredients: grain ethyl alcohol, water.